Japanese Meat Cleaver Knife for Meat Cutting

About this item

• 【Cut Meat Like Butter】Each blade is painstakingly hand sharpened using the traditional method, bringing the edge to a razor-sharp 13-15 degrees. You'll cut through the steak like butter and break down the meat with ease. The thick back design makes this meat cleaver knife more powerful, even slicing through bone effortlessly. In addition, the hammered blade design keeps food from sticking when cutting meat.
• 【Outdoor Companion & Gift Choice】Equipped with a leather sheath, our Huusk Japan knife is known as the master of Outdoors. The forged serbian knife is 100% suitable for grilling, camping, hiking, and hunting. There is also a lanyard hole at the bottom of the handle, so you can hang it on the wall after use, or hang it on your backpack to carry around. With exquisite gift box packaging, large butcher knife is your first choice for Christmas, Thanksgiving Day, and even some Anniversaries.
• 【Ergonomic Wooden Handle】Made of oak, the handle is non-slip and comfortable to grip. Full Tang design with 3 rivets to make it stable as a mountain. Never worry blade will break away from the handle. You can also slide your fingers into the hole for premium control when using the forged butcher knife.
• Superior craftsmanship is evident in the sharpness and strength of this knife. Crafted in Serbia, this chef's knife is constructed from high carbon steel ATS-34 and expertly forged by experienced blacksmiths who carefully control temperature and cooling for optimal hardness of 59-61 Rockwell. These conditions result in a durable cooking tool that effortlessly cuts through any food. Remember to always handwash for best results.
• 【HUUSK GUARANTEE】HUUSK is a well-established company and each sharp Huusk chef knife goes through a rigorous test before every shipment. Our goal is to give our customers a satisfying shopping experience. If you find any please contact us immediately by email. THIS IS A LIFETIME GUARANTEE!