Babish High-Carbon 1.4116 German Steel Paring Kitchen Knife, 3.5 Inch

The 3.5-inch German steel paring knife features high-carbon, quality 1.4116 German steel (Rockwell HRC 55 +/-2) that ensures ultimate precision and easy-to-maintain alignment. Tempered, ground, and polished to a 13° cutting edge angle, this knife delivers maximum sharpness. The forged, full-tang blade and double-bolstered ABS handle provide exceptional strength and balance. Designed with ergonomics in mind, this knife is perfect for peeling, mincing, and creating delicate garnishes with ease and finesse.

The use of high-carbon, quality German steel (Rockwell HRC 55 +/-2) in the construction of this 3.5-inch paring knife enables ultimate precision and easy maintenance of the blade's alignment. Through a process of tempering, grinding, and polishing, the cutting edge has been honed to a 13° angle, resulting in exceptional sharpness. The forged, full-tang blade and double-bolstered ABS handle lend the knife remarkable strength and balance, ensuring a secure and comfortable grip. The ergonomic design of this paring knife makes it an ideal tool for a variety of tasks, from peeling and mincing to the delicate creation of garnishes, all executed with ease and finesse.

This 3.5-inch German steel paring knife, featuring high-carbon, quality 1.4116 German steel with a Rockwell HRC 55 +/-2 rating, is designed for ultimate precision and easy maintenance of the blade's alignment. The tempering, grinding, and polishing process has resulted in a 13° cutting edge angle, delivering maximum sharpness. The forged, full-tang blade and double-bolstered ABS handle provide exceptional strength and balance, while the ergonomic design of the knife makes it a versatile tool for peeling, mincing, and creating intricate garnishes with ease and finesse.

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